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Chocolate & Cherry Toasted Manhattan Elijah Craig Toasted Barrel

‘Tis the season for a decadent twist on this classic cocktail.

Elijah Craig

INGREDIENTS

2 oz. Elijah Craig Toasted Barrel

  • 2 oz. Elijah Craig Toasted Barrel
  • .75 oz. sweet vermouth
  • .75 oz. cherry syrup
  • 5 dashes chocolate bitters
  • Brandied or whiskey cherry (garnish)

INSTRUCTIONS

In a mixing glass with ice, add Elijah Craig Toasted Barrel, sweet vermouth, cherry syrup, and chocolate bitters. Stir until well chilled. Strain into a chilled cocktail glass and garnish with a brandied or whiskey cherry.

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